Gelson's Markets Wolf Gang Puck - Gelson's Markets in 3305 State St, United States

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Gelson's Markets

Wolf Gang Puck - Gelson's Markets


Gelson's Markets


Wolf Gang Puck - Gelson's Markets




Part Time


First / Day Second / Afternoon Third / Night

Req #:


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Date posted:

June 30, 2017


3305 State St, Gelson Location #017

Santa Barbara, CA, 93105, US

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Gelson’s Markets is recognized as one of the nations’ premiere supermarket chains, founded in 1951 as an extraordinary grocery shopping experience for discerning consumers. Each location is singularly recognized as the area’s best market for superior products and exceptional service. Exceptional customer service skills are important to ensure our ability to fulfill our mission statement: “To make shopping anywhere else unacceptable for consumers who value quality products, cleanliness, convenience, and personal service.”Gelson’s is always looking for friendly, outgoing individuals who enjoy serving the public in a retail setting.

Gelson’s Markets is well known for our enticing array of freshly prepared hot foods, gourmet salads and salad bar. The Service Deli Production / Wolf Gang Puck Chef plays an important role in promoting a quality image of the company through the department presentation and delivery of an excellent product.

The Service Deli Production / Wolf Gang Puck Chef prepares food products according to Gelson’s & Wolf Gang Puck recipes and standards. Following all HAACP program standards is essential in the production of all prepared foods. The Production / Wolf Gang Puck Chef must possess a good foundation of culinary technique. The ability to use knives with fine manipulation is mandatory. The Production / Wolf Gang Puck Chef must also display a clear understanding of all cooking techniques and terminology’s and monitor food quality to assure the recipe meets Gelson’s standards. When directed, the Production / Wolf Gang Puck Chef will also be responsible for ordering goods and products following all department guidelines. The ability to interact and communicate effectively with customers and all levels of staff within Gelson’s Markets is mandatory. The Service Deli Production / Wolf Gang Puck Chef must possess strong teamwork and interpersonal skills as the Chef may provide minimal direction to staff helping in food preparation.

Strong working knowledge of food service operations is required. All service deli positions start at part time. Pay rate will be dependent on experience.

Physical requirements:

  • Continuous hand manipulation including, grasping, pushing, pulling and fine manipulation

  • Reaching above and at shoulder level frequently

  • Walking and standing up to 5 hours per day

  • Bending and twisting up to 3 hours per day

  • Lifting and carrying up to 25 lbs. frequently

  • Lifting and carrying up to 50 lbs. occasionally

  • Working near hazardous machinery (Meat slicer, mixer, knives, fryer, stove)

  • Exposure to dust, gas, fumes (Stove)

  • Exposure to noise (Mixer, ovens)

Exposure to extremes in temperature (Deli coolers, freezer, ovens, pizza oven)